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This beer owes its classic Belgian character to a selected strain of fresh yeast. Spicy phenols and fruity esters, two staples of the style, go very well together with fresh citrus aromas of the Equinox hop variety.
Ingredients: Water; Barley and Wheat malt; Hops: Magnum, Equinox; Yeast: WLP545 Belgian Strong Ale
Unfiltered, pasteurized.
Serving temperature: 8-10˚C, Suggested glass: Goblet, Label by FLOV